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As owner of the largest holdings of grand cru vineyards in Gevrey-Chambertin, Hubert Camus is known for incredible wines. The Camus family has been producing wines in Gevrey-Chambertin since 1832. The domaine is made up of 18 hectares (two-thirds of it being grand cru).
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A Silky Gevrey with ripe fruit and garnet red color. The aroma entices with currants and cherries and continues to pull the nose back after every sip. Despite the intense fruit, the wine is fresh, with lively acidity and discreet minerality. The palate is elegantly integrated and spices the aftertaste without dominating.