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What beats in a wine is the pulse of the men and women who created it, it is the voice of passion and the value of culture. A small legacy from grandparents Fonio and Gemma in the shadow of a 15th-century Pallavicina tower. The need to slow down time by tuning it to the rules and rhythms of nature.
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The GEMMA Blanco comes from a single plot parcel of 3 hectares of aromatic Malvasiadi Candia, a variety of Greek origin, very widespread in Emilia. The vineyard is located on a medium altitude hillside with south-eastern exposure in a well-ventilated micro-area, with high temperatures and neutral clay soils, well suited to the cultivation of this variety, which lends itself to both white wine vinification and drying/
Grape Varieties : 100% Malvasia di Candia Aromatica. The harvested grapes are kept for 12 hours in cold storage before being gently pressed. Ferments in steel silos at a controlled temperature (16° C).
Alcohol Content : 12,5% VOL
Serving Temperature : 10-12°C
Features: Straw yellow with greenish nuances. Fresh and fragrant wine. Intense aromatic notes reminiscent of citrus fruits such as grapefruit and floral hints, typical of the grape variety. Fruity on the palate with a mineral component that makes it sapid, balanced and lingering.