{{ 'fb_in_app_browser_popup.desc' | translate }} {{ 'fb_in_app_browser_popup.copy_link' | translate }}
{{ 'in_app_browser_popup.desc' | translate }}
{{ childProduct.title_translations | translateModel }}
{{ getChildVariationShorthand(childProduct.child_variation) }}
{{ getSelectedItemDetail(selectedChildProduct, item).childProductName }} x {{ selectedChildProduct.quantity || 1 }}
{{ getSelectedItemDetail(selectedChildProduct, item).childVariationName }}
Not enough stock. Your item was not added to your cart.
Not enough stock. Please adjust your quantity.
{{'products.quick_cart.out_of_number_hint'| translate}}
{{'product.preorder_limit.hint'| translate}}
Limit -1 per order.
{{'products.quick_cart.quantity_of_stock_hint'| translate : {message: quantityOfStock} }}
Surface: 18 ha 95
Production: about 150 000 bt/year
Grape variety : 100 % Chardonnay
Soil : On hillsides, clayey-limestone subsoil (Kimmeridgian)
Vinification: Controlled alcoholic fermentation, maturation on lees in thermoregulated tanks and in oak barrels for 15-18 months, fining and filtration.
Tasting notes : Pale color with bright reflections, lively nose with fruity and mineral notes. Powerful, supple and ample mouth with a nice acidity in final.
Accompaniment: This wine can accompany a whole meal, it is suitable as well on a salad, a fish, a poultry or white meat as on a goat cheese...
Storage advice : between 3 and 5 years.
Service: between 12-14° C